mouse ALB shRNA silencing Adenovirus

Name 
Ad-m-ALB-shRNA
Cat No 
shADV-252445
Availability
7-8 weeks
Categories
Adenovirus, shRNA-Silencing

This is an Adenovirus expressing shRNA for silencing of Mouse Alb.

shADV-252445
Ad-m-ALB-shRNA

Ready-to-use Adenovirus expressing shRNA for silencing of Mouse Alb (albumin). Available with optional GFP reporter or cell-specific promoter.

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Product Details

Promoter
U6 ()
Reporter
eGFP (default), optional CFP, YFP, RFP, mCherry
shRNA Validated
No
Storage Buffer
DMEM, 2% BSA, 2.5% Glycerol
Viral Backbone
Human Adenovirus Type5 (dE1/E3)

Gene Reference Data

Alternate Names
Alb1; Alb-1; albumin 1; BCL002; serum albumin
Description (eCommerce)
Albumin is a serum protein responsible for pH maintenance and the transport of a variety of compounds, such as fatty acids, amino acids, and hormones. It is also capable of binding to water molecules and modulates oncotic pressure.
Description (Vector)
Serum albumin, the main protein of plasma, has a good binding capacity for water, Ca(2+), Na(+), K(+), fatty acids, hormones, bilirubin and drugs. Its main function is the regulation of the colloidal osmotic pressure of blood. Major zinc transporter in plasma, typically binds about 80% of all plasma zinc.
Gene ID
11657
Gene Name (eCommerce)
Mouse albumin
Gene Name (Vector)
albumin
Gene Symbol
Alb
NCBI Taxonomy ID (eCommerce)
10090.0
ORF Size (aa)
1827
ORF Size (bp)
1827 bp
Protein Name (eCommerce)
Serum albumin
RefSeq ID
NM_009654
RefSeq Synonyms
NM_009654, BC049971, BC024643,
Research Areas
Apoptosis,EGFR Signaling,Metabolism/Metabolic Process,Signal Transduction
Research Areas (Faceted)
signal_transduction,cell_biology,metabolism
Species
mouse
Target Sentence
Albumin is a serum protein responsible for pH maintenance and the transport of a variety of compounds, such as fatty acids, amino acids, and hormones. It is also capable of binding to water molecules and modulates oncotic pressure.
UniGene ID
Mm.16773
UniProt ID (eCommerce)
P07724

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AAV-m-ALB-shRNA

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About Storage Conditions

All our viral products should be kept at -80°C. At this temperature, the virus will remain stable for 6-12 months (and in some cases, up to 2 years). Once thawed, the product can be stored at 4°C for 2-3 weeks without significant loss of biological activity. We recommend aliquoting your vectors into low protein binding tubes upon receipt. This helps avoid repeated freeze-thaw cycles, as well as prevent loss of virus. To maintain accurate titer, aliquot in at least 20ul per tube.